Chicken Tikka Masala
Ingredients of Chicken Tikka Masala: 500g boneless, skinless chicken thighs or breasts, cut into bite-sized pieces1 cup plain yogurt3 tablespoons […]
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Parmesan Risotto with Asparagus
Ingredients of Parmesan Risotto with Asparagus: 1 cup Arborio rice4 cups chicken or vegetable broth1/2 cup dry white wine (optional)1
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Balsamic Glazed Chicken
Ingredients of Balsamic Glazed Chicken: 4 boneless, skinless chicken breasts1/2 cup balsamic vinegar2 tablespoons honey2 cloves garlic, minced1 tablespoon olive
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Stuffed Portobello Mushrooms
Ingredients of Stuffed Portobello Mushrooms: 4 large Portobello mushrooms1 cup cooked quinoa1/2 cup diced bell peppers (red, yellow, or orange
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Garlic Butter Shrimp
Ingredients of Garlic Butter Shrimp: 1 pound large shrimp, peeled and deveined4 tablespoons unsalted butter4 cloves garlic, minced1 tablespoon olive
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Honey Garlic Glazed Salmon
Ingredients of Honey Garlic Glazed Salmon: 4 salmon fillets1/4 cup honey2 tablespoons soy sauce2 cloves garlic, minced1 tablespoon olive oilSalt
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Mushroom Risotto
Ingredients of Mushroom Risotto: 1 1/2 cups Arborio rice4 cups vegetable or chicken broth1 cup sliced mushrooms (such as cremini
Grilled Vegetable Quesadillas
Grilled Vegetable Quesadillas: 2 large flour tortillas1 cup shredded cheddar cheese (or your preferred cheese)1 bell pepper, sliced1 zucchini, sliced1
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Mediterranean Quinoa Salad
Ingredients of Mediterranean Quinoa Salad: 1 cup quinoa, rinsed2 cups water or vegetable broth1 cucumber, diced1 cup cherry tomatoes, halved1/2
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Curried Chickpea Stew
Ingredients of Curried Chickpea Stew: 2 tablespoons olive oil1 onion, chopped2 cloves garlic, minced1 tablespoon grated fresh ginger2 teaspoons curry
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